Using a recipe can help you prepare meals and snacks that are nutritious and tasty. The type of recipe used in a student nutrition program will depend on the facilities and equipment available at a school as well as the number of volunteers available to help make the recipe. Here is a list of sample recipes that can be offered.

Apple and Pear Fruit Salad
Banana Berry Parfait
Bran Flake Pancakes
Carrot and Apple Salad
Cereal Trail Mix
Cheese and Apple Wrap
English Muffin Mini Pizza
Egg and Cheese Muffin
Egg and Cheese Wrap
Grilled Cheese Sandwich
Simple Banana Bran Muffins



For recipe tips and information on menu planning, contact us.